The Garden Room

The Garden Room can accommodate up to 24 guests at one long table or 32 guests at four tables of eight, all elegantly set with white tablecloths and linen napkins.

The bistro menu is available with multiple course options (noted below) allowing guests to select their preferred entrée, main and dessert:

2-course $90 pp   |    3-course $130 pp   |     4-course $160 pp.

Custom menus with paired wine are also available on request allowing the organiser to collaborate on a menu with Chef-Owner PJ McMillan.

Most dietaries can be accommodated with advance notice, and beverages are charged on consumption – the drinks list can be coordinated pre or on the day of the event.

Please contact us if you require any further information or to discuss private events in the dining room or patio area. We look forward to playing host to your next event.

Terms & Conditions:

·      Minimum spend on food and beverages $2,000

·      50% deposit at time of booking